An organic amine proton acceptor. It is used in the synthesis of surface-active agents and pharmaceuticals; as an emulsifying agent for cosmetic creams and lotions, mineral oil and paraffin wax emulsions, as a biological buffer, and used as an alkalizer. (From Merck, 11th ed; Martindale, The Extra Pharmacopoeia, 30th ed, p1424)
Technical Grade Purity: 96% min. Buffering pH range 7.0-9.0 pKa at 25°C = 8.1 This grade of tris is suitable for use as a standard biological buffer in less critical applications where economy is an important consideration.
Ultra Pure Grade Purity: 99.95% min. Buffering pH range 7.0-9.0 pKa at 25°C = 8.1 Excellent biochemical and biological buffer for all applications where ultra high purity is required. MP offers a complete selection of Biological Buffers including: BES, BICINE, BIS-TRIS, HEPES, MOPS, PIPES, And many more...
Purity: 99.0-99.5% Buffering pH range 7.0-9.0 pKa at 25°C = 8.1 This grade of tris is excellent where purity and value are both important. It is superior to our technical grade tris and less expensive than out ultra pure material. This grade will suffice for most buffer applications.
(Trometamol, Tromethamine, Tris-[hydroxymethyl]amino- methane) Cell Culture Reagent Purity: 99.95% min. Buffering pH range 7.0-9.0 pKa at 25°C = 8.1 Excellent biochemical and biological buffer for all applications where ultra high purity is required.
(Trometamol, Tromethamine, Tris-[hydroxymethyl]amino- methane) Molecular Biology Reagent Purity: 99.95% min. Buffering pH range 7.0-9.0 pKa at 25°C = 8.1 Excellent biochemical and biological buffer for all molecular biology applications.
USP Grade Purity: 99.95% min. Buffering pH range 7.0-9.0 pKa at 25°C = 8.1 Excellent biochemical and biological buffer for all applications where ultra high purity is required.
Frequently Asked Questions Live Chat and Frequently Asked Questions are available for this Product. Application Buffer and primary pH standard. pKa=8.3 at 20°C.1 Auxiliary material in pharmaceutical science.2,3 Packaging 1 kg in poly bottle 5 g in glass bottle 100, 500 g in poly bottle 5 kg in poly drum
Other Notes The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Analysis Note Not pyrogen tested. Certificates of analysis are available with lot specific information. Other Notes The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Packaging Meets all specifications for T1503. For biotechnology, diagnostics or manufacturing use. Please inquire for commercial quantities. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Frequently Asked Questions Live Chat and Frequently Asked Questions are available for this Product. General description 2222A 40% (w/w) solution in water is clear and colorless. Other Notes Easily compare specifications for Trizma products with the Trizma specification table. The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Packaging 1 kg in poly bottle 25, 100, 250, 500 g in poly bottle 5, 10, 25, 50 kg in poly drum Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC Protocols & Applications Ensure correct concentrations of buffer solutions with the Buffer Calculator
Application Not tested for use in parenteral applications as specified in the EP monograph. Other Notes Easily compare specifications for Trizma products with the Trizma specification table. The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
General description A 40% (w/w) solution in water is clear, colorless to faint yellow Other Notes Easily compare specifications for Trizma products with the Trizma specification table. The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Sigma 7-9 is a registered trademark of Sigma-Aldrich Co. LLC Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Other Notes Easily compare specifications for Trizma products with the Trizma specification table. The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Other Notes Easily compare specifications for Trizma products with the Trizma specification table. The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Other Notes Running buffer component in non-denaturing agarose gel electrophoresis1; In non-denaturing and urea-denaturing polyacrylamide gel electrophoresis2; DNA digest analysis with capillary electrophoresis3. Easily compare specifications for Trizma products with the Trizma specification table. The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Other Notes The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Other Notes The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Analysis Note Exact concentration, expiry date, traceability and detailed information on certification can be found on the certificate and certification report, included in each package. Content and expiry date on label. Other Notes The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Other Notes The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Other Notes The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Other Notes In a high molar concentration for molecular weight determination of peptides and proteins by gel electrophoresis1; Electrophoresis of proteins on cellulose acetate membranes2; Calibration of polyacrylamide gel columns for the separation of oligonucleotides by capillary electrophoresis3; Determination of trace amounts of fluorine from a single sodium carbonate fusion of small geological sample masses4. The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
Other Notes The pH values of all buffers are temperature- and concentration-dependent. For Tris buffers, pH increases about 0.03 unit per °C decrease in temperature, and decreases 0.03-0.05 unit per ten-fold dilution.For precise applications, use a carefully calibrated pH meter with a glass/calomel combination electrode. Legal Information Trizma is a registered trademark of Sigma-Aldrich Co. LLC
A primary amino compound that is tert-butylamine in which one hydrogen attached to each methyl group is replaced by a hydroxy group. A compound widely used as a biological buffer substance in the pH range 7--9; pKa = 8.3 at 20 degreeC; pKa = 7.82 at 37 degreeC.