4-Methylbenzylamine is a methylated benzylamine used in the preparation of various bioactive compounds such as anticonvulsants. 4-Methylbenzylamine has been shown to stimulate food consumption and counteract the hypophagic effects of amphetamine acting on
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• Raimondi, L. et al.: Inflammopharmacology, 11, 189 (2006)
• Pirisino, R. et al.: Br. J. Pharmacol., 147, 218 (2006)