Substance
ID:399000
Names and Identifiers
IUPAC Traditional name
vanillin
IUPAC name
4-hydroxy-3-methoxybenzaldehyde
Synonyms
VANILLINVanillic aldehyde4-Formyl-2-(methoxy)phenolVanillaldehydep-VanillinRhovanil4-Hydroxy-m-anisaldehydeH 0264LioxinNSC 153514-Hydroxy-3-(methoxy)benzaldehyde2-(Methoxy)-4-formylphenolNSC 4036583-(Methoxy)-4-hydroxybenzaldehyde
Registration numbers
CAS Number
Properties
Physical Property
Solubility
Ethyl Acetate
Chloroform
Apperance
White Solid
Melting Point
82-84°C
Safety Information
Storage Condition
Refrigerator
MSDS Link
Product Information
Certificate of Analysis
Molecule Details
The primary component of Vanilla bean extract.
Molecular Spectra
No Data Available
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References
• Nazeruddin, G., et al.: Res. J. Pharm., Biol. Chem. Sci., 2, 71 (2011)
• Yang, X., et al.: Biores. Technol., 102, 3498 (2011)